Latest Recipes
This was a handout from a store taste test. It was a chilly and damp day. Yum!
Those of you who like dressing with poultry - this is great.
Sister in law Nellie gave me this recipe. It is a nice meat dish. I usually serve potatoes, vegetables and salad with it.
Clarice made these when Ted and I went to their house for supper when we were dating and when we were first married. They were still living in the bungalow in Sioux Falls. Some of our kids really like these a lot!
This is often requested by Lori and Lloyd. I do find it sticks to the bottom of my casserole even when I grease it. Any suggestions? if not, I’ll keep making it as described, scratch the crust out of the casserole as much as possible, then soak for a while to clean it. I use a 4 quart casserole (mine has pretty irises on it).