This one is still a bit of a work in progress. The flavour was good but it was a little soupy so I've adjusted some of the numbers in this recipe for another trial next time.
A friend originally made this for us and it is great. We use a rotisserie chicken from the grocery store, clean the meat off to chop for the soup and then boil the rest of the carcass to make some of the chicken broth that is required.
We got this recipe from the back of a children's book we took out of the library and adapted it a little. Alleia ate it quite well after all the excitement of making it.