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  • One-Pan Lemon-Dill Chicken

    We tried this and it got good reviews all around. (We modified to be dairy-free and gluten-free, using avocado oil instead of butter and measure-for-measure gluten-free flour.)

    Laryn Kragt Bakker
  • Dill Cucumber Soup

    We made a version of this at a family get-together and tried it again the other day. The cayenne is good but make sure to add it according to your taste. The original recipe calls for tamari to taste as well, but we didn't use it. (I think tamari is a particular kind of soy sauce).

    Laryn Kragt Bakker