Toggle sidebar

  • Sweet and Sour Sauce

    I usually keep this in the fridge in pint jars, and when we need some, I take some out and heat it in the microwave.

    Gert Bakker

  • Sweet and Sour Barbeque Sauce

    John found this recipe in the Whole Earth Cook Book while in medical school, and used it often on chicken (as the recipe suggested).  We also use it on meatballs, porkchops, spare ribs.  It uses our own honey...

    Gena Van Dorp

  • BBQ Sauce

    This recipe used Hot Sweet Mustard, the recipe for that is also in this section.  This sauce is not hot when cooked on meat.  We use a little more onion powder that this recipe shows, but we like onion.

    Wes and Barb DeKam

  • Thousand Island Dressing

    Another one from Aunt Clasina.  Mom wrote "Combine all above ingredients. You will have the most delicious salad dressing you ever tasted."

    Gert Bakker