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This is a real favorite here in Winnipeg.

Stir together:

  • 2 cups flour

  • 2 cups cornmeal

  • 1/2 cup sugar

  • 1 tsp. salt

  • 1 tsp. soda

  • 3 tsp. baking powder

Mix together and add to dry ingredients:

  • 2 eggs (beaten)

  • 2 cups of milk

  • 1/3 cup oil

Mix until moistened.  Pour into greased and floured 9x13 pan.  Bake at 325 until done, approximately 30-35 minutes.

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