Preheat oven to 425ºF.  Combine and beat lightly (leaving batter a little lumpy):

1/2 cup flour
1/2 cup milk
2 eggs (lightly beaten)
1/8 tsp. nutmeg

Melt in 12 inch skillet:

4 Tbsp. butter

When butter is hot but not brown, pour in batter and bake 15-20 minutes or until golden brown.  Top with:

2 Tbsp. powdered sugar
fresh strawberries