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  • Beef Stew

    The past couple of years I have made this quite often.  I usually include all of these ingredients, amounts may vary. I like to savour the smell so I often let it simmer for hours.  Freeze the extra for a future busy time, or bring some to a neighbour or friend.  This has to be nutritious!

    Elda Vander Schaaf
  • Great Northern Beans

    I was at a friend's house the other day and she had a pot simmering that smelled so good!  When I asked her for the recipe, she laughed, because it was a recipe she had copied from my book.  I made it the next day, and thought I'd pass it on.

    Erika Bakker
  • Kale, white bean and sausage soup

    We had this at a friend's house and asked for the recipe. Danica says "Sorry for this extremely imprecise recipe. Let me know if you make it so I can perfect the recipe."

    Laryn Kragt Bakker
  • Canning Salsa

    It's not as good as the fresh salsa, but it does last longer which can be helpful if you have a lot of tomatoes to use and want to save some jars for the future. I believe this one originated with the "More With Less" cookbook.

    Laryn Kragt Bakker