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Pie

Spiced Apple Pear Crumble Pie

This is a recipe I made up based on a variety of online sources and the contents of our fridge. I think it turned out fairly well.

Sienipurakka

Auntie Gena gave me this recipe after we had it for lunch during a visit to Glenmount in 1999. Then Edward and I made it for Mom's birthday a few years ago when we were in Winnipeg before our wedding. Everybody there liked it, even though some weren't so sure when they saw so many mushrooms go into it. I'm typing the halved recipe (it will make one pie).

Sister in law Nellie gave me this recipe.  It is a nice meat dish.  I usually serve potatoes, vegetables and salad with it.