Combine and put in casserole:

1 chicken (cooked, cut up, deboned)
1 1/2 qt. bread cubes (6 cups)
2 Tbsp. chopped onion
3/4 cup milk
1/4 tsp. salt
1/2 tsp. poultry seasoning

Combine the following and cook until thick:

1/2 cup margarine
4 Tbsp. flour
4 cups chicken broth (or bouillon cubes in hot water)

Pour thickened broth mix over mix in casserole.  Crush and sprinkle over top:

potato chips (a couple handfuls)

Bake uncovered for 45 minutes at 350ºF.