Cook as package directs:

1 lb. lasagna noodles

Combine the following:

24 oz. cottage cheese
1/2 cup grated parmesan cheese
3 eggs (beaten)
2 tsp. salt
1/2 tsp. pepper

In frying pan, brown together and add:

2 lb. hamburger
1 Tbsp. dried minced onion
1/2 tsp. dried minced garlic
1 can tomato paste (added after meat is brown)
2 cups canned tomatoes
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. oregano

Simmer the above together for about 5 minutes.  Using a large, greased roaster or lasagna pan, layer half of each: the noodles, then cheese filling, then meat filling then:

2 cups (16 oz.) mozzarella cheese (grated)

Repeat the layers.  Bake uncovered for 35 minutes at 350ºF then remove from oven and let stand for 5 minutes before cutting.